The flavor is incredible and I highly recommend buying it for any apple ⦠Thank you for your lovely site! Gently stir with a spatula until just combined. Top with apple slices in a row down the middle. Roll each portion into a ball, then roll into an oval, about four inches across on the wider side. Just so you know, for someone with nut allergies, something made with almond milk is NOT nut free. Mix by hand with a spatula. Home | Breads | Vegan Apple Pie Pull-Apart Bread. And maybe another hour outside the fridge before baking? As always, it does not contain gluten, oil, butter, eggs, dairy, or refined sugar. Once the dough has risen, knead it to deflate, and divide into 12 portions. Warm Caramel Apple Pie Bread loaded with chunks of apples and crunchy walnuts, made with a cinnamon-almond flour batter, and topped with my homemade caramel sauce. You are here: Anything made with apples, caramel and cinnamon are the perfect fall dessert. Add the nondairy milk, sugar or maple syrup, salt, and apple cider vinegar and mix. Still, what was very obvious to me was that Jay was dropping a huge hint. This incredible and easy vegan apple pie french toast casserole can be prepped ahead for a delicious morning breakfast ready in minutes! Apples are baked inside a fluffy pull-apart bread with warm spices like cinnamon and nutmeg Make more desserts, mom, is what I read between the lines. ð. In another bowl, mix in all the flours, spices, salt. Smooth out the apples and then bake for 40 to 45 minutes, until the apples are soft and have slightly caramelized. The dough will mushroom over the top of the pan. Autumnal Apple Pie French Toast, but itâs vegan! this looks delish! Optional: If you're adding the cinnamon swirl, mix the sugar and cinnamon together in a small bowl. ⦠I asked, curious because to my surprise he said that they were actually interested and had questions. Overmixing will result in a gummy bread. Applesauce is truly not just for kids! Fold the oval in half. Followed the directions exactly and it came out perfectly and so delicious! I can just smell the Apple Pie Spice and yeast bread. "I told them you make lots and lots of desserts," he said. I cook, eat and share easy, tasty and nutritious plant-based recipes from my Washington, D.C. kitchen, but I never fight a craving for samosas or French fries. More about me, © 2020 Holy Cow! A healthy dessert or snack thatâs gluten free + paleo with a vegan option. In another mixing bowl, mix together the apples, brown sugar and corn starch, mixing until the apples are all fully coated. Pour apple pie bread dough into loaf pan. curious if youve made this gluten free. Vegan Apple Pie French Toast. Made this today - AMAZING!! Where you need a little help is the buttery pie crust! It adds more flavor than just cinnamon, but cinnamon can be subbed if thatâs what you have. This is really not sweet enough to be a dessert, but I am not telling Jay that. Press 1 crust gently into ⦠Apple Pie Toast Roll-Ups are easy to make. It is more of a breakfast loaf, and if you bake this up the previous night and warm it up the next morning, you'll have something to look forward to upon waking up. In a large bowl or in the bowl of a stand mixer, mix the yeast with the warm water. This banana bread has shredded apple in it. ; Bread: Add some to holiday quick breads for added oomph.It would be delicious in my Vegan Applesauce Quick Bread. Combine vegan butter and maple syrup in a large mixing bowl and mix. I have a 4th grader and he exaggerates too and it makes me laugh..never a dull moment :). Try it for breakfast, a lunchtime treat, an afternoon snack with coffee or tea, or even a dessert. Vegan Recipes | Privacy Policy. All the best to you & yours :o), I agree! Aaahhhhh! Pour in the batter into the loaf pan and bake for 40-45 minutes. Your email address will not be published. Continue kneading for about 10 minutes. Read more about me here. Your blog is an absolute treat. You can add finely chopped apple ⦠Put the bread in the skillet and cook until crispy and browned, 4 to 6 minutes. Store in an airtight container for up to 3 days or in the fridge for up to 5 days. The key to vegan apple pie: vegan pie crust! If there is a dominant cook in your house, then they are likely the ones who spend the time in the kitchen the most, even on the holidays. Make this Easy Vegan Banana Apple Bread filled with bananas, apple, nut butter, no added oil, nuts and chocolate chips. Thank you! He loves it anyway. Mix until well combined. To prepare the âtoast pastryâ, cut off the crusts from each slice of your favorite bread and flatten using a rolling pin. and have been baking more this past month and headed to your site for your bread recipes and found this new bread post! This vegan Apple Pie Pull-Apart Bread was a result of that mommy guilt. Flip and cook an additional 4 to 6 minutes on the other side. I had taken a hiatus from bread baking (my first yeast bread recipes were from your site several years ago!) It is cute of Jay to talk about your blog with his class mates ð Well, I will take his side and say you do have quite a few sweet dishes healthy but nevertheless sweet so to a child it seems lots :). Going to try folding the apples and spice/sugar sauce into the large ball of dough next time and making a whole loaf (not "pull-apart"). can sub for gluten-free flour blend such as Bobs Red Mill. Use King Arther gluten free flour, replaces cup - to - cup for flour, Flavor is outstanding but I really wish you had been forthright about how much time was involved. Turns out, apple pie filling is easy to make with just sugar and spices. So happy you liked it. I used my Kitchen Aide, but a hand mixer would work as well. So so good. Continue doing this for the rest of the balls of dough, and then stack them side by side, open side up, inside an oiled loaf pan. thanks for sharing! You can use either coconut oil or vegan ⦠Warm 1/4 cup water, add yeast and 1 teaspoon raw sugar. You can enjoy this ⦠My vegan garlic and herb pull-apart loaf is always a hit, and I wanted to try out a sweet version using apples. Is the oven really set at 450 degrees? Updated on November 5, 2020 | Posted on October 7, 2017 | By Vaishali | 26 Comments | This post may contain affiliate links. I bet your dessert loving family loves it. Bake for 45 minutes at 350, or until a toothpick stabbed into middle of the bread comes out mostly clean. Vaishali - I absolutely adore your recipes and save almost all of them to my recipe box. Iâm in a new home and have been dying to get in my new kitchen and bake. Finally, your bread recipes will make it easier for me to have bread that we can eat, deserts to make my husband happy, and recipes for normal looking dinner foods. Home. to brush each oval before putting into pan? Please let me know how much exactly I shud add . A soy-free, nut-free recipe. Hi Heidi, That's why I said any nondairy milk -- almond was my preference. I know mine will. The inside will harden more as the bread cools. I try and make them as healthy as possible without ruining them -- like these sugar-free almond flour cookies that all of us love and that come together in minutes. Bake 10 minutes, lower heat to 350 degrees, and continue baking 45-50 minutes or until the top is golden brown. While the dough is rising, mix together the apple filling ingredients in a bowl and set aside. I love seeing your spice combinations for your vegan versions of you family recipes, and have slowly added more Indian spices to my cooking. My vegan hubby loves the flavors! Combine vegan butter and maple syrup in a large mixing bowl and mix. Read my disclosure policy here. Oh my, I am so happy to have found your website. I love making pull apart breads because they are so much fun, and they bake up so pretty. The apple pie spice is a mix of cinnamon, fenugreek, lemon peel, ginger, cloves and nutmeg. I'd love to see more pics of Step 8... having trouble visualising quite what you mean. I've been experimenting with your recipe, using a mix of sourdough starter and yeast. Transfer the ⦠It would have been very helpful. Apple Cinnamon Bread - simple, classic fall flavors in an easy oil-free quick bread. Cover with a loose kitchen towel or plastic wrap and set aside to rise in a warm place, about two hours. On a lightly floured surface, roll out one disk of dough into a 13-inch ⦠For Dutch or Amish apple bread: make a glaze by combining 1/2 cup powdered sugar with 1-2 tbsp milk of choice and optional 1 tbsp melted butter or coconut oil. Apple Pie Spice is used in this bread which is a favorite of mine. apples, cored and sliced thinly into 24 slices. Fall (or autumn) is upon us, and apples are in season and better than ever so letâs make some Apple Pie French Toast! The other day, Jay told me he had brought up my blog to his fourth-grader friends. Sprinkle top of the bread with turbinado sugar. Oh my goodness, this looks delicious! Pour the apple mixture on top of the bread pudding. Almonds are nuts. Did I mention it tastes just like apple pie? Fun to assemble, plus you get a pretty rustic and wholesome result. Heat oven to 375 F / 190 C. Grease a 9×5-inch loaf pan and set aside. Your yeast bread recipes look amazing - this Apple Pie Pull Apart bread is lovely. Thanks! Slowly add dairy-free milk and apples. Your recipe reads 1-2 cups bread flour . Allow the loaf to cool on a wire rack before cutting. Add your dry ingredients (flour, brown sugar, baking soda, salt, cinnamon and nutmeg) to a mixing bowl and combine. Form the dough into a smooth ball, place in a large bowl sprayed with oil, cover, and set in a warm place to rise for an hour or until doubled. Add the vegan buttermilk and some oil, vanilla and apple cider vinegar to the dry ingredients and mix together. & Hello from Scotland. Let stand five minutes until yeast is frothy. 4.86 from 7 ⦠I particularly loved the "crust" of caramelization at the bottom. Unfortunately, that was not very truthful. With a kid in the house, and a husband who has a very sweet tooth, I can't escape making desserts every now and then. Add ½ cup of bread flour and all of the whole wheat flour and mix well. Do not overmix the batter. Place 2 apple slices in the center of the oval, and brush on some of the juice that the apples have expressed along with any sugar and spices. Leaving the bread in the oven for longer than 45 minutes will cause the outer edges of the bread to overcook and the bread may come out dry as a result. Thanks!! Do you think a slow rise in the fridge overnight would work? Will be trying this soon (and the garlic pull apart bread). Apples are baked inside a fluffy pull-apart bread with warm spices like cinnamon and nutmeg. ! You have another fan! Once the loaf is risen, brush any remaining apple juice over the top of the loaf gently, then place in the oven. To go with the apples I used apple pie spices, like cinnamon and nutmeg. Aug 14, 2019 - This vegan apple pie bread takes 1 bowl, 10 ingredients and is refined sugar free! looking for any tips you might have. one i will definately bring out at our christmas get together, thank you! I can't quite picture that step either, but would love to understand. WAYS TO USE THIS APPLE PIE SPICE. I replaced the oil with applesauce, and stuffed in extra apples because why not! In a medium bowl mix together dry ingredients: flour, baking powder, baking soda, salt and 1/2 ⦠I cook and eat simple, tasty and nutritious plant-based food in my Washington, D.C. kitchen, but I never fight a craving for samosas or French fries. The full directions for these apple cinnamon rolls are found below in the recipe card (scroll to the bottom or hit the âJump to Recipeâ button at the top of the post).But for a quick and basic run-down of these apple ⦠Also hoping you have pictures because those instructions for the ovals and adding the apples were hard to picture. A bread loaf pan will work for this, but the tall sides of the round bowl allow all of the apple pie filling to stay in the center rather than incorporating with the batter, so each bite is the perfect combo of bread and filling. Hi Natalia, a slow rise would work, I think -- certainly worth trying out! Should be tasty ð Thanks! Itâs apple season + quarantine continues here in ⦠Preheat oven to 400 degrees. Pour the bread pudding into the pan and set it aside. This vegan Apple Pie Pull-Apart Bread is fun to bake and eat! This was my first time using yeast to make bread. I was confused by the apple filling at first, because I didn't realize it takes time for the liquid to appear. Sift in flour, baking powder, baking soda, salt, and spices. It looks absolutely yummy! As mentioned before these delicious vegan Apple Pie Roll-Ups are super easy to make. "What did you say?" Hemp or rice or soy are all fine to use. Just swap it for the cinnamon. Gradually add the remaining bread flour, a little at a time, until you have a smooth, slightly sticky dough. Any suggestions to make this gluten-free? another beautiful recipe! A toothpick test may not work as at a 45-minute mark, the toothpick may not come out completely clean and thatâs OK. Question: Your ingredient lists 1 Tbsp EVOO--is that added into the mix with the vinegar/sugar (which is what I did) or somewhere else (e.g. Best eaten fresh. Foodie Pro & The Genesis Framework. Tessa, you lower the oven temp to 350 after 10 minutes. Dust a flat work surface with flour. Itâs a wonderful vegan baking substitute to keep your baked goods moist and delicious while also keeping them lower in fat and egg free.. Now, the bread of one of my favorite healthy apple desserts is a super moist and crumbly cinnamon sweet bread. Pie: This one is obvious, use it in apple pie recipes.Like these vegan apple hand pies. I miss making the things we love. It's really a very simple filling, and it tastes awesome. The key to this vegan apple pie is vegan pie crust! Add apple sauce and vanilla. The crumb will become more dense and easy to slice on the next day. Pancakes: Take your morning breakfast to the next level by adding a teaspoon or two to a batch of homemade vegan pancakes. Place the apples, coconut oil, coconut sugar, cinnamon and salt in a pan with a lid I used my Kitchen Aide, but ⦠Mix well and keep aside for 10 minutes. However, the recipe sounds yummy and I plan to try it using rice milk instead of almond milk. Roll dough out into two 10-inch crusts. Use zucchini to make Banana Zucchini bread. That's why I decided to come up with this recipe, but instead of making the traditional apple pies, cobblers or cakes, I decided to make an apple bread. Feel free to change up the flavor by stirring in a handful of raisins, shredded coconut, or try replacing some of the apples with diced pineapple instead. I might attempt later today. Looking back over the recipe after the fact, I realized I never used the 1 tbsp olive oil (I don't think it was actually in the directions)..... still came out great. This was lovely! Moist + tender apple bread made with crisp apples, applesauce, + apple pie spice. Just 10 ingredients. Am making right now and that seems hot for bread. Iâd love to make this ahead the night before, so I could have it ready to bake in the morning for breakfast. Iâm definitely making this! 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